Soya Oil has long been recognised for a range of skincare benefits. Vitamin rich Soya Oil has a small molecular structure, enabling it to be easily absorbed deep into the epidermis, the top layer of your skin. This makes it an effective moisturiser and a popular choice for a base oil for massage.

Soya Oil consists of around 53% Linoleic Acid and around 24% Oleic Acid. These Omega 6 and 9 fatty acids are essential for your skin to remain healthy and rejuvenated. It also contains Vitamin E, a powerful antioxidant, which can help protect against the damage caused by free radicals in the skin. This makes Soya Oil a great choice for skincare, particularly for those with mature skin.

This super light oil is also beneficial for your hair. Its ultra moisturising and soothing and can help fight the frizz, leaving your hair silky, shiny and conditioned.

All vegetable oils and fats are 100% fat and are generally high in calories (on average about 120 calories per tablespoon). Vegetable oils are often used in food preparation for salad dressings, cooking, frying, baking, sauces and marinades. As a general guide, virgin and unrefined oils have more of the oil’s natural flavour and lend themselves well for use in cold dishes. Refined oils generally have longer shelf lives and may have a higher smoke point and therefore be better for high heat cooking, but this varies depending on the type of oil. Each oil has its own distinct flavour and nutrient and Fatty Acid composition, so each oil may be used for different purposes depending on your need.

Certified cruelty free and vegan friendly.